Orange Chocolate Crunch
Ingredients:
- 2 c Orange sections; about 6 oranges
- 1/2 c Orange juice
- 2 Eggs
- 1 ts Vanilla
- 1/4 ts Almond extract
- 1 2/3 c Flour
- 1 c Sugar
- 1 ts Baking powder
- 1/2 ts Salt
- 1/2 ts Baking soda
- 1/2 c Brown sugar
- 1 c Walnuts; chopped
- 6 oz Semi sweet chocolate chips
Instructions:
Preheat oven to 350 degrees F. Peel and section oranges. Cut sections
into small pieces. Combine the orange pieces and orange juice. Beat
eggs and add oranges, vanilla and almond extract. Mix well. Sift dry
ingredients together and add all at once. Pour into a greased and
floured 9x13 pan. Combine the brown sugar, chocolate chips and nuts.
Sprinkle on top of cake. Bake at 350 degrees F for 45-50 minutes.
